Who doesn't love a nice warm soup on a crisp fall day? Personally, it's one of my favorite things! This year, my garden left me with an overabundance of...

The moment the chili lime chicken hit the smoker, the whole backyard paused. Mesquite smoke drifted into the air, carrying notes of citrus, garlic, and just a hint of heat....

🔥 Prep Time: 15 minutes🔥 Cook Time: 1.5 - 2 hours🔥 Smoker Temp: 250-275°F🔥 Wood Choice: Hickory, Cherry, or a blend Ingredients 3 lbs chicken wings (drums & flats) 2...

The big game is coming up and you need to start planning your menu! Here is my favorite smoked queso recipe that is perfect for a small gathering or a...