Be one of the first to own the The DownEast Beast - GEN23

The 2023 revision (GEN23) has now been released to the public.  We have included a few upgrades (***) in this year's version celebrating our 10 year anniversary. 

The DownEast Beast is one of our taller units.  It's great for catering jobs, BBQ competitions, or BBQ get together.  Solid Maine craftsmanship goes into each one of our cookers for years of dependability. 

The DownEast Beast comes with our combo water pan set up which enables you to use your smoker with a drop in water pan, slide out water pan, cooking dry, or as a grill.  It also comes with 4 stainless steel cooking racks, 2 probe ports and 6" casters.

Body, Hardware, Doors will be Textured Black

Made in the USA

Ready to ship in 1-10 days

Includes 6" Metal Retro Casters

Standard Features

All in one Firebox with built in Ash Pan ***
1200 Degree Non-flammable Insulation 
4 Cooking Stainless Steel Wire Rod Racks - Slide Drop/Stay in Place
12 Rack Locations
Hold Full Size Hotel Pans 
Stainless Steel 2-1/2” Water Pan 
Removable Heat Deflector 
Slide Out Water Pan Holder 
Thermometer 
Stylish Latches 
Welded Tubular Sub Frame 
Two Probe Ports – Industrial look Machined by Humphreys***
2” Ball Valve with Machines Inlet Washer***
Notched Cooking Chamber for Dowels or Rod to Hang***
Innovative Caster Plate System which allows you to interchange casters with Humphrey’s Legs
Reverse Flow Air Design
Dual Wall Construction  

Dimensions

Outside Dimensions: 24w x 29d x 50h
Total Weight of cooker is 375lbs
Cooking chamber: 15.25w x 22.5d x 25.5h
Rack Size: 14.75w x 22d 

Specifications
Max Recommended Cooking Temp 425° F
Cooking Time: 12+ hours (Depending on temperature)
Meat: (approx) 9-12 butts, 12-21 racks baby backs, 8 chickens, 2-3 large turkeys (the purchase of additional racks maybe needed)