Humphrey's newest addition to the store! Introducing the Brisket Sled! Everyone's favorite companion for smoking a brisket, whether it's at a competition or at home!
Made from Stainless Steel!
Full size Measurements: 16" L x 8" W x 2" H
Half size Measurements: 7L" x 9" Wx 2"H
Why the Brisket Sled Outperforms Traditional Brisket Caddies
-
Better Airflow = Better Bark
The honeycomb design allows for more open space under the brisket, promoting superior airflow during cooking.
That results in a more even cook, deeper smoke penetration, and a crustier, more flavorful bark. -
Faster Cooling = Quicker Rest Control
After the cook, the open honeycomb structure helps the brisket cool evenly without steaming.
This gives you better control over the rest time, preserving ideal texture and moisture. -
Less Metal Contact = More Even Heat Distribution
Unlike traditional caddies with lots of dense metal between small holes, our honeycomb pattern minimizes metal contact.
This reduces heat interference and hot spots, resulting in a more consistent and balanced cook. -
8” Width = Maintains Shape for Perfect Slices
The Brisket Sled’s 8-inch width helps support the brisket during the cook without letting it flatten out.
It holds its shape, especially the flat, resulting in beautiful, uniform slices — ideal for competition turn-ins or pro-level presentation. -
Smart Design Built for Performance
The honeycomb isn’t just for looks — it’s a purpose-built system for airflow, drainage, and stability.
Fat drains cleanly, smoke flows naturally, and your brisket isn’t soaking or suffocating during the cook. -
Easier to Clean
Fewer edges and more open space mean the Brisket Sled is faster and easier to clean, especially after a long cook or comp weekend.
The Humphrey's Brisket Sled
Couldn't load pickup availability
Humphrey's newest addition to the store! Introducing the Brisket Sled! Everyone's favorite companion for smoking a brisket, whether it's at a competition or at home!
Made from Stainless Steel!
Full size Measurements: 16" L x 8" W x 2" H
Half size Measurements: 7L" x 9" Wx 2"H
Why the Brisket Sled Outperforms Traditional Brisket Caddies
-
Better Airflow = Better Bark
The honeycomb design allows for more open space under the brisket, promoting superior airflow during cooking.
That results in a more even cook, deeper smoke penetration, and a crustier, more flavorful bark. -
Faster Cooling = Quicker Rest Control
After the cook, the open honeycomb structure helps the brisket cool evenly without steaming.
This gives you better control over the rest time, preserving ideal texture and moisture. -
Less Metal Contact = More Even Heat Distribution
Unlike traditional caddies with lots of dense metal between small holes, our honeycomb pattern minimizes metal contact.
This reduces heat interference and hot spots, resulting in a more consistent and balanced cook. -
8” Width = Maintains Shape for Perfect Slices
The Brisket Sled’s 8-inch width helps support the brisket during the cook without letting it flatten out.
It holds its shape, especially the flat, resulting in beautiful, uniform slices — ideal for competition turn-ins or pro-level presentation. -
Smart Design Built for Performance
The honeycomb isn’t just for looks — it’s a purpose-built system for airflow, drainage, and stability.
Fat drains cleanly, smoke flows naturally, and your brisket isn’t soaking or suffocating during the cook. -
Easier to Clean
Fewer edges and more open space mean the Brisket Sled is faster and easier to clean, especially after a long cook or comp weekend.









